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en

Curding

UK
/ˈkɜːdɪŋ/
US
/ˈkɝdɪŋ/
ru

Translation of "curding" into Russian

curding
Noun
raiting
UK
/ˈkɜːdɪŋ/
US
/ˈkɝdɪŋ/
curding
curdings pl
свертывание
The curding of milk is an essential step in cheese making.
Свертывание молока является важным этапом в производстве сыра.
curd
Verb
curding Gerund
raiting
curd
curds
curded Past Simple / Past Participle
curding Gerund
свертываться
The milk will curd if left out in the warm room.
Молоко свернется, если оставить его в теплой комнате.

Definitions

curding
Noun
raiting
UK
/ˈkɜːdɪŋ/
US
/ˈkɝdɪŋ/
The process of forming curds, which are the thickened, coagulated parts of milk that separate from the liquid whey during the process of making cheese.
The curding of the milk is an essential step in cheese production.
curd
Verb
raiting
To form or cause to form into curds; to coagulate, especially in reference to milk.
The milk began to curd after being left out in the warm room for too long.
curding
Pres. Participle
raiting
UK
/ˈkɜːdɪŋ/
US
/ˈkɝdɪŋ/
Undergoing coagulation into curd; in the process of forming curds.
The curding milk gave off a slightly sour aroma.