Reest
Translation of "reest" into Russian
reest
NounUK
/riːst/
US
/rist/
UK
/riːst/
US
/rist/
reest
reests pl
Chiefly Scots dialect; can be used as a mass noun or a count noun.
прогорклый привкус
О мясе, масле и других продуктах; неприятный запах или вкус прогорклости и копчёности No matter how long they fried it, the reest of the bacon never quite went away.
Как бы долго они его ни жарили, прогорклый привкус бекона так и не исчезал.
Additional translations
копчёное мясо
Обычно бекон, рыба; мясо, приобретшее копчёный вкус reest
Verbreest
reests
reested Past Simple / Past Participle
reesting Gerund
Used both transitively and intransitively in Scots/Scottish English.
Обрабатывать дымом (мясо, рыбу и т.п.)
They reest herring over the peat fire for the winter.
На зиму они коптили селёдку на торфяном огне.
О мясе, масле и др.: испортиться, приобрести прогорклый/копчёный вкус
The ham had reested in the loft through the summer heat.
Окорок прогоркнул на чердаке от летней жары.
Additional translations
О лошади: внезапно останавливаться и отказываться двигаться дальше
reest
Adjectivereest
reester Comp.
reestest Super.
Qualitative adjective meaning ‘rancid or having a smoky taste’.
Обладает прогорклым или копчёным вкусом или запахом
She wrinkled her nose at the reest butter.
Она сморщила нос от прогорклого масла.
Definitions
reest
NounA rancid or smoky flavour found in meat, butter, or other food that has been kept too long or cured by smoke.
No matter how long they fried it, the reest of the bacon never quite went away.
Meat (especially bacon) that has acquired such a flavour or has been smoke-cured.
He cut a slice of reest to go with the oatcakes.
reest
VerbTo cure (meat, fish, etc.) by exposing it to smoke.
They reest herring over the peat fire for the winter.
Of meat, butter, etc.: to become rancid or acquire a smoky flavour.
The ham had reested in the loft through the summer heat.
(Chiefly Scots, of a horse) To stop suddenly and refuse to move; to balk.
The stubborn mare reested halfway across the ford.
reest
AdjectiveHaving a rancid or smoky flavour; rancid.
She wrinkled her nose at the reest butter.