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Ovolecithin

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Translation ovolecithin into russian

ovolecithin
Noun
raiting
Ovolecithin is used as an emulsifier in food products.
Оволецитин используется в качестве эмульгатора в пищевых продуктах.

Definitions

ovolecithin
Noun
raiting
A type of lecithin derived from egg yolk, used as an emulsifier in food products and pharmaceuticals.
The chef used ovolecithin to stabilize the sauce and give it a smooth texture.