Autolyse

/ɔːˈtɒl.iːz/

/ɔˈtɑː.liz/

Перевод слова "autolyse" на Русский язык

Глагол

/ɔːˈtɒl.iːz/

/ɔˈtɑː.liz/

autolyse

autolyses

autolysed Прошедшее простое время / Причастие прошедшего времени

autolysing Герундий

The cells begin to autolyse after the organism dies.

Клетки начинают автолизироваться после смерти организма.

Существительное

/ɔːˈtɒl.iːz/

/ɔˈtɑː.liz/

A period in bread making during which flour and water are mixed and left to rest so that hydration and enzymatic activity can begin.

After a 45-minute autolyse, the dough felt significantly smoother.

Глагол

/ɔːˈtɒl.iːz/

/ɔˈtɑː.liz/

To undergo self-digestion or self-destruction, especially in the context of cells or tissues breaking down by their own enzymes.

The cells began to autolyse after being deprived of nutrients for an extended period.

In baking, to mix flour and water and let it rest to allow the flour to hydrate and enzymes to begin breaking down the starches and proteins.

The baker decided to autolyse the dough for 30 minutes to improve its texture and flavor.

To cause (cells, tissues, or dough) to undergo autolysis; to subject to self-digestion or enzymatic breakdown.

The enzyme solution autolysed the tissue sample within minutes.

Прилагательное

/ɔːˈtɒl.iːz/

/ɔˈtɑː.liz/

Relating to or involving an autolyse rest in bread making.

The autolyse step improves the dough’s extensibility.