
Diglyceride
UK
/daɪˈɡlɪs.ə.raɪd/
US
/daɪˈɡlɪs.əˌraɪd/

Translation diglyceride into russian
diglyceride
NounUK
/daɪˈɡlɪs.ə.raɪd/
US
/daɪˈɡlɪs.əˌraɪd/
Diglyceride is often used as an emulsifier in food products.
Диглицерид часто используется в качестве эмульгатора в пищевых продуктах.
Definitions
diglyceride
NounUK
/daɪˈɡlɪs.ə.raɪd/
US
/daɪˈɡlɪs.əˌraɪd/
A type of fat molecule consisting of two fatty acid chains covalently bonded to a glycerol molecule.
Diglycerides are often used as emulsifiers in processed foods to help blend ingredients that typically do not mix well.