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Dehydrocanning

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Translation dehydrocanning into russian

dehydrocanning
Noun
raiting
Dehydrocanning is a method used to preserve fruits and vegetables.
Дегидроконсервирование - это метод, используемый для сохранения фруктов и овощей.

Definitions

dehydrocanning
Noun
raiting
A method of food preservation that involves removing moisture from food and sealing it in airtight containers to prevent spoilage.
Dehydrocanning is an effective way to preserve fruits and vegetables for long-term storage.