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Thermization

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Translation thermization into russian

thermization
Noun
raiting
Thermization is a process used to reduce the number of bacteria in milk.
Термизация - это процесс, используемый для уменьшения количества бактерий в молоке.

Definitions

thermization
Noun
raiting
A heat treatment process applied to milk and other dairy products to reduce the number of bacteria, typically involving heating to a temperature below pasteurization levels.
Thermization is often used as a preliminary step before further processing of milk to ensure safety and quality.