-
English
-
Russian
-
German
-
English
-
Russian
-
German
Cryoconcentration
Translation of "cryoconcentration" into Russian
cryoconcentration
Noun
UK
/ˌkraɪəʊˌkɒn.sənˈtreɪ.ʃən/
US
/ˌkraɪoʊˌkɑn.sənˈtreɪ.ʃən/
cryoconcentration
cryoconcentrations pl
Cryoconcentration is used to increase the concentration of fruit juices.
Криоконцентрация используется для увеличения концентрации фруктовых соков.
Definitions
cryoconcentration
Noun
UK
/ˌkraɪəʊˌkɒn.sənˈtreɪ.ʃən/
US
/ˌkraɪoʊˌkɑn.sənˈtreɪ.ʃən/
The process of concentrating a solution by freezing and removing the ice, which contains pure water, thereby increasing the concentration of solutes in the remaining liquid.
Cryoconcentration is often used in the food industry to enhance the flavor of fruit juices by removing excess water.
A solution or product that has been concentrated by freezing and removing ice.
The cryoconcentrations remained stable after six months of storage.
cryoconcentration
Adjective
UK
/ˌkraɪəʊˌkɒn.sənˈtreɪ.ʃən/
US
/ˌkraɪoʊˌkɑn.sənˈtreɪ.ʃən/
Relating to or involving cryoconcentration.
The company invested in cryoconcentration equipment to improve juice quality.